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Frimpong The Travelling Bear | all galleries >> Frimpong's trips 2004 -2012 >> Frimpong's cookery book > "Risotto" of the travelling bear
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18-MAY-2005 Frimpong

"Risotto" of the travelling bear

A delicious dish of rice and artichoke

Ingredients:

Be sure to have rice…
Then you need about four artichokes, the small ones, not too hard.
A little butter.
A good quantity of vegetable bouillon
About 10 thin slices of raw ham
Dry white wine
Salt
and dried red peppers
parsley and a little garlic, if you like it.


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