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Ingredients:
Cut vegetables (beans, peas, carrots, green peppers - all available in pre-cut form)
2 potatoes
1 cup rice (serves two)
Salt
Chili powder
Preparation:
Easy. Cook the rice with the vegetables. For 1 cup rice add 2 cups water. Halfway through the rice cooker, open and mix salt and chili powder and mix the preparation well. Let it finish cooking.
Yummy!
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