Last night we were invited to Steve Harless's boat for a shrimp curry dinner. Lynn Martin whipped up the tasty meal that was seasoned perfectly and generously peppered with delicious fresh shrimp. Prior to the meal we enjoyed appetizers of stuffed olives from Vero's Fresh Market along with brown bread with cream cheese. Jill made a dessert, called chocolate wavier log. That was most tasty too, and capped off a very pleasant evening... Thank you Steve and Lynn. Steve Harless and Lynn Martin