So, here is the feast for today. Smoked pork tenderloin, garlic mashed potatoes, pan fried green beans (or, as the frogs say, haricot vert) and some grilled toast. Not pictured here was pan fried shrimp for an appetizer and a really good apple cobbler which was served hot from the oven with ice cream for dessert. We are going to be weeks eating all the leftovers. Life is good!