Langoustines by Janice Dunn

Janice Dunn | all galleries >> Galleries >> My 2012 Trip - Part 1 - England and Brittany > Langoustines


21-JUN-2012	Janice Dunn

Langoustines

Sainte Barbe, Brittany, France

This is the bowl of Langoustines before we all started eating them - YUMMY!!!!

Nephrops norvegicus, known variously as the Norway lobster, Dublin Bay prawn,
langoustine or scampi, is a slim, orange-pink lobster
which grows up to 25 cm (10 in) long,
and is "the most important commercial crustacean in Europe"

Samsung GT-I9100,Canon EF 24-105mm f/4L IS USM
1/100s f/2.7 at 4.0mm iso50 hide exif

Full EXIF Info
Date/Time	21-Jun-2012 20:51:40
Make	Samsung
Model	GT-I9100
Flash Used	No
Focal Length	4 mm
Exposure Time	1/100 sec
Aperture	f/2.7
ISO Equivalent	50
Exposure Bias
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Metering Mode
JPEG Quality
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All images within these galleries are copyright of Janice Dunn, New Zealand

laine		27-Mar-2014 22:50
They look like a paler version of our prawns...I will give them a try if I get the chance

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