(Not Asheville - but inspired by the cronuts we had at "Dough" in Asheville.) After draining on paper towels I dipped them in vanilla sugar and a bit of demarara sugar. Yummy! Have to put yeast on the shopping list. Obviously mine is a bit old. Read the saga here, starting with the first image: http://www.pbase.com/isabel95/image/154161260
© Isabel Cutler 2001-2024 - Images may not be reproduced without written permission