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The Imhoff-Schokoladenmuseum was opened by Hans Imhoff on 31 October 1993.
The exhibits show the entire history of chocolate, from its beginnings with the Olmecs, Maya and Aztecs to contemporary products and production methods.
One of the highlights is the operational production line where you can operate a machine and it will take a chocolate out of the line and give it to you.
This is where they make Lindt Chocolates.
A very tasty place to visit.
Full EXIF Info | |
Date/Time | 28-Sep-2022 08:52:27 |
Make | Canon |
Model | Canon EOS 70D |
Flash Used | No |
Focal Length | 18 mm |
Exposure Time | 1/320 sec |
Aperture | f/3.5 |
ISO Equivalent | 1000 |
Exposure Bias | 0.00 |
White Balance | 0 |
Metering Mode | matrix (5) |
JPEG Quality | |
Exposure Program | (6) |
Focus Distance |
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