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| Susan | profile | all galleries >> Iran 2008 >> Food | tree view | thumbnails | slideshow |
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 taftun - a type of bread - crisp with a ripped surface |
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 Amiran Paludeh, Yazd |
 specialises in delicious paludeh |
 paludeh - a type of sorbet made of rice flour, grated fruit and rose-water (IR3000 a bowl) |
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 Sofreh Khaneh Sonnati (Traditional Banquet Hall)'s menu |
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 dizi (soup-stew meal) |
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 khoresht-e bademjan (aubergine or eggplant stew) |
 chay (tea) |
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 excellent ice cream @ Kashan |
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 market place selling fruits and vegetables |
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 melons - in abundance and in season at this time of the year |
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