Our transportation van, supply van and porters |
Sorting our bags: to carry and to give to porters |
Fresh faces at the official starting point of the 4-day hike: km82 |
One of a very few solidly built bridges along the trail |
The Urubamba River |
Guide Elias shares the plan for the day |
Donkeys and horses are used to carry goods and transport people |
Village along the start of the trail |
First class train traveling between Cusco and Machu Picchu |
The group moves at leisurely pace |
Porters (in red) carrying the necessary equipment and food supplies for campers |
Llactapata - an ancient Inca agricultural center |
Didn't expect to see an ancient site so early on the hike |
College classmates, best travel buddies! |
View of the villages along the river |
These official markers indicate the distance on the trail. |
Guide and porters line up at lunch spot to congratulate us on a successful morning hike. |
Lunch table set up in our dining tent. We have Mexican food today |
Our dining tent and portable toilet |
Free range ducks, pigs, chickens, and donkeys share the same playground |
Wood sign showing how far we have come |
A tributary river that flows along the trail |
Local Quechua people gather |
One of the last few shops of basic supplies, including chichi - a local drink |
Reaching our camp ground after crossing this creek |
Arriving at first campground |
Our camp site is situated at the Huayllabamba Valley |
My tent mate is also my college roommate |
We each get a bucket of warm water to clean ourselves |
Rain clouds over our dining tent as evening falls |