23rd - Traditional photo - Doug Cruden photos at pbase.com

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23-NOV-2011	(c) Doug Cruden

Sausage and mash...what could be better?

Edit: ...and gravy (thanks Steve!!)

Nikon D700 ,Nikkor 60mm f/2.8G ED AF-S Micro
1/20s f/3.0 at 60.0mm iso200 full exif

other sizes: small medium large original auto

Walter Otto Koenig		24-Nov-2011 17:26
Great macro Doug. Bring them over and I'll put them on the BBQ.

globalgadabout		24-Nov-2011 03:46
those sausages look almost alive in a fishy-mouthed sort of way...nothing like comfort food then...I'm hung up on veal stew again...still it could be worse..V

Mairéad		23-Nov-2011 22:04
If you open the beans you'll have a regular feast.

laine		23-Nov-2011 21:40
Mmmmmm, fire up the barby!! LOL, clearly Phil knows his spuds :)

Johnny JAG		23-Nov-2011 19:40
Nearly as good as egg and chips!

Stephanie		23-Nov-2011 19:39
Looks yummy Doug! We'll be right over! :)

Chris		23-Nov-2011 18:55
It's the one thing I really miss now that we live in France. Sigh....

Frank Brault		23-Nov-2011 18:40
A lovely still life and fine composition. V

Kevin Chester		23-Nov-2011 18:38
And a few onions in that Gravy of course

Guest		23-Nov-2011 18:08
Definitely! V.

Brian Samuel		23-Nov-2011 17:54
Sausage, mash, gravy with a Yorkshire pud. That's the best.

Guest		23-Nov-2011 17:51
Ooh temptation

Steve Sharp		23-Nov-2011 17:48
Sausage, mash and gravy would be a little better! ;)

Carl Carbone		23-Nov-2011 17:36
Just in time for lunch! A very appetizing shot.

Phillip Normanton		23-Nov-2011 17:25
It's the best food in the whole world, ever! Those tatties look a bit waxy for mash though? :o)

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