If you're in Melbourne, I do suggest checking out what's on at the Melbourne Museum. They've had some very impressive exhibitions over the last couple of years, Titanic and Tutankhamen to name but two.

And if you do, I suggest that you make the trip on any day other than a Monday; that is, any day that Il Dolce Freddo, only a couple of streets over from the museum, is open.

If you can imagine the flavour, they probably have a gelato to match it. If you can't imagine it, they've probably dreamt one up.

Mine is a three scoop combination of choc mint, forest berries, and lemon. My partner's, I can't recall the specifics of but I recall chocolate featuring prominently.

Eat and be merry, for tomorrow (or maybe the day after), we die(t).