A two-day Barossa picnic and wine experience for food and wine lovers, family and friends
Yalumba Lawns, Eden Valley Rd, Angaston Tuesday 10th & Wednesday 11th April 2007

Wander around the Barossa Producers market square and create a picnic from the range of preserves, meats, game, cheeses, fresh produce, breads, oils and pastries, or sample some signature dishes prepared by our Barossa chefs. Then throw out your rug and settle down on the lawns to enjoy the live music and a glass or two of Yalumba's finest wines.
All day Traditional food demonstrations, Yalumba cooperage demonstrations, Children's art competition & Art exhibition in the Yalumba Wine Room.

Yalumba Winery
Located 1.6 km south of Angaston on the Eden Valley Road which starts in town as North Street. The history of Yalumba Winery can be traced back to 1847 when Samuel Smith, the Yalumba founder, arrived in Adelaide. He had been a brewer in Dorset. In 1849 he planted his first vines near Angaston. His project was delayed by the goldrushes - he went to Victoria and made a small fortune (£300) on the goldfields at Bendigo - but he returned to Angaston, purchased more land, and laid the foundation of the hugely successful Yalumba Winery. It specialises in premium red and white table wines and sparkling wines derived from cabernet sauvignon, shiraz, semillon, sauvignon blanc, viognier, merlot, riesling and chardonnay grapes.