Li Qun Roast Duck
P3090015.jpgChef demostrating the art of duck skinning. |
P3090016.jpgClose up of the knife work. |
P3090017.jpgMore Duck. |
P3090018.jpgThe bone is good for making soup. |
P3090019.jpgMs Ada demostrating how to eat Peking Duck. |
P3090020.jpgManaged to sneak a shot of the oven. |
P3090021.jpgLi Qun Roast Duck is special cos the duck is roasted in wood from fruit trees. |
P3290046.jpgMananged to sneak another shot at the oven on 29 March |
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