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The Of The Winemakers Co-OpEnvironment [modify] Greater elevations of northwestern New Jersey's Appalachian mountains experience a cooler humid continental environment or microthermal climate (Kppen Dfb) which indicates patterns of substantial precipitation in all seasons and a minimum of 4 months where the average temperature level rises above 10 C (50 F) This varies from the majority of the state, which is normally a damp mesothermal climate, in which temperatures vary in between -3 C (27 F) and 18 C (64 F) during the year's coldest month. New Jersey lies within USDA Plant Hardiness Zones 6a through 7b, normally increasing in grade from north to south. White wine regions [modify] Today, 51 wineries are presently in operation in fourteen of the state's 21 counties. A number of other wineries are planning to open and are either awaiting the approval of licenses, or in some type of development. A handful of wineries are in northwestern New Jersey's Warren Hills AVA. View Details of the Central Delaware Valley AVA remains in New Jersey, but no New Jersey wineries are currently in this viticultural area. These 4 AVAs consist of almost 4 countless the state's 5. 6 million acresover 70% of its location. |
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