Really awful it's just open for the season. Closes on Sunday night.... My better half and I strolled over from the sea shore. After a couple of beverages, a wedge plate of mixed greens, and two burgers we were extremely cheerful. Sat outside, exceptionally pleasant. Administration was acceptable. I suggest! Remained close by at the Beacon House and ate here. Great food and beverages (bar is money just however cards acknowledged for supper). They additionally have a club with move music. Omg had A Bloody Mary for lunch. I request Not house Gin.$15 . I realize where close off the sea shore But Come On an entirely happy with stetting to talk about business related issues. in particular, the food and administration was excellent.the staff was given astounding service...so effective that they never interfered with our stream. Shown up at our Inn, following two hours head out prepared to appreciate a supper at The Parker House, advantageously situated over the road. We checked online first for opening times. Parker House was occupied as of now with clients, it was just 3.30pm. The front work area staff properly... We rank these lodgings, cafs, and attractions by adjusting audits from our individuals with the fact that they are so near this area. Find fast solutions from The Parker House staff and past guests. Note: your inquiry will be posted openly on the Questions and Answers page. Possess or deal with this property? Guarantee your posting for nothing to react to surveys, update your profile and significantly more. * TripAdvisor LLC isn't a booking specialist and doesn't charge any assistance expenses to clients of our site... ( TripAdvisor LLC isn't liable for content on outer sites. Duties, charges excluded for bargains content. Parker's Restaurant - Omni Parker House - Boston, MA | OpenTable Due to the COVID-19 pandemic, many state and nearby specialists have put limitations on parties. Subsequently, you may see decreased or no accessibility in specific districts. Reservations might be dependent upon scratch-off by the caf or OpenTable to follow such limitations. During this time, there are still approaches to help cafs. Let our polite valet staff leave your vehicle for $20 with caf approval or self park at PI Alley down School St., to one side on Washington St. Green Line and Red Line to Park Street. Blue Line and Orange Line to State Station. Dinner, Bar Dining, Bar/Lounge, Beer, Chef's Table, Fireplace, Full Bar, sans gluten Menu, Non-Smoking, Private Room, Weekend Brunch, Wheelchair Access, Wine In-House providing food and capacity space accessible 7 days every week. Call our Catering Sales Department for more data at 617-227-8600. The noteworthy and wonderful Parker's Restaurant is your goal for high end food in Boston. Our Executive Chef, Gerard Tice, is an ace at making a dining experience for your faculties. He delightfully consolidates exemplary New England food with contemporary-American pizazz at the origin of Boston Cream Pie, the Parker House roll and Baked Boston Schrod. Proper dress is required. Coats for men of honor liked. Shorts and shirts without collars are not allowed. Footwear is required. "I eat 5 or 6 times each year in Parker's. It is consistently a joy. A tranquil, humanized condition with exceptionally obliging and experienced hold up staff. Loosening up mood melodies. A genuine and agreeable spot to eat without any contrivances." Daniel Greco, Salem, MA Omni Hotels accepts that morning meal ought to be an invigorating and solid beginning to your day. So we are focused on giving a culinary encounter that entices your sense of taste and difficulties the customary breakfast passage. Consolidating national patterns with local flavors we have sourced confine free eggs, natural fiber rich oats, steel cut oats, gluten free breakfast breads and our mark blueberry maple hotdog patty that doesn't contain hormones or different added substances. Our morning tea includes entire leaf teas and harsh cut herbs in luxurious injecters. We offer newly fermented conceal developed espresso. Welcome to the Art of Breakfast.. Two ranch new eggs, breakfast potatoes, decision of old style bacon, hotdog, or smoked ham with toast A solitary homestead new egg any style, breakfast potatoes and toast House hash with two eggs any style, breakfast potatoes and toast Choice of: ham, bacon, pepper, onion, tomato, mushroom, spinach, Swiss, cheddar, breakfast potatoes and toast Two ranch new eggs any stle, two flapjacks with Vermont maple syrup, two cuts of bacon, two frankfurters and toast An abundant determination of breakfast claims to fame including ranch new eggs, old style bacon and wiener, smoked salmon and natural products, day by day frying pan, potato and pastry kitchen choices, sticks and spreads, juice, espresso and tea Sliced melon and citrus organic product, wheat biscuit or toasted multi-grain bread, and decision of yogurt with granola Reviews must be made by coffee shops who have eaten at this eatery COVID-19 implied that we were the main ones there, extraordinary assistance. Likewise they let individuals in that weren't wearing clothing standard. It was simply alright. The food was clearly recently cooked and re-warmed. We hosted a get-together of five and went for the Restaurant Week $25 lunch bargain. Every one of us had something other than what's expected and the food was simply meh. The eatery was practically vacant. It likely doesn't do a great deal of business and they don't prepare food since they don't anticipate visitors. The Parker Omni Hotel is an old inn, which is evident from the stylistic theme and the extremely stale smell that penetrates the premises. It more likely than not been where smoking was pervasive and they never refreshed the floor coverings or stylistic layout. Not lovely condition to eat in. The seat I sat in had old food stuck down the sides. While the staff were neighborly, the lodging and caf must not be sharp for business. I would not suggest. Hold up group were exceptionally mindful, food was magnificent and stylistic theme was exquisite. Situated speedily by front of house and the server Lillian was caring, mindful and topped off water frequently. Light discussions can be heard out of sight however wasn't overwhelming. Food was arranged well indeed and bit sizes were acceptable. The filet mignon was filling and the Boston cream pie couple didn't have an overwhelming sweet taste. Would return for festivities and other uncommon events. Chowder, french onion soup and Boston Cream Pie were extraordinary. Lobster sandwich wasn't a lot to think of home about. Wound up with http://furniturefirst.xyz (incl. tip) for 2 individuals for an eatery week get-together, so I don't know it's work the cost. Adored every little thing about it. The food was extraordinary, presumably the best we've at any point had. The setting at table 40 was astounding. Much thanks to you so much !! Went their for our wedding commemoration and the food, history, and staff made it such an incredible encounter. Tasty food and they served us a unique cake for our commemoration. Adored this experience. Pleasant pretreated supper. Exemplary Parker House moves as good as can be expected. Awesome assistance. Thus benevolent you can hear the discussion. How uncommon is that nowadays? Magnificent food - beautiful smorgasbord and fantastic individually things, particularly the hash! Administration was mindful however never meddlesome. We are regulars! For such a notorious caf, the experience missed the mark concerning desires. My significant other an I ate there on Valentine's Day at 7pm. Reserving a spot through Open Table was simple. We began with two tidbits: my better half had the Clam Chowder and I had the Lump Crab Cake. The Clam Chowder was normal, could have utilized all the more flavoring and could have been somewhat thicker with more mollusks and bacon. The Lump Crab Cake was OK as well, not a big deal. Shockingly, the bar doesn't have ANY brews on tap...had to arrange a packaged lager. The popular Parker House Rolls tasted no better than warmth and serve moves you can discover in any market. For the courses, my significant other had the Schrod and I had the 12-ounce rib eye steak (medium). My significant other idea the Schrod was alright, however could have been exceptional prepared. My steak was a little overcooked and was not delicate like a rib eye ought to be. We split a Boston Creme Pie and truly, was not that intrigued by it. Nothing truly amiss with it, simply anticipating somewhat more flavor. At long last, we requested espresso and it was brought out in a carafe. The espresso chilled off rapidly, another mistake. The aggregate for 2 tidbits, 2 beverages, 2 courses, 1 treat and 2 espressos out to $158 dollars. For about $50 more we could have had a superior supper at Abe and Louie's (the best steak we've had in Boston, up until this point). At the cost and the famous idea of the caf, the experience was disillusioning. Our solitary grievance was that both of our courses were overcooked. The morning meal was heavenly, and not excessively costly for a high end eatery. Within the inn and eatery is wonderful and the administration was incredible! We had a fantastic time. Our server was extremely benevolent and pleasant. Incredible to see that this exemplary setting is as yet a magnificent spot to drop in for a dinner! Has great quality crease with incredible help in a superb more seasoned lodging Restaurant. I love this eatery and come on different occasions during the year. The atmosphere is old world with dull wood. The room is shocking. The commotion level is low with the goal that you may make the most of your discussion. The administration is sublime and without blemish. The food is plentiful in part and impeccable in introduction and has consistently been astonishing in taste. It is a treat to feast here. It was my Grandsons thirteenth Birthday, first suit, first extravagant eatery. He was extraordinarily upbeat. As we as a whole were. Great experience. It's an exquisite memorable space and we delighted in that piece of it. Be that as it may, unfortunately that we didn't appreciate the food. The French onion soup tasted off and all the more significantly, the bread that is such a fundamental piece of French onion soup was deplorably hard- - so old and stale, evidently, that even a long absorbing the stock (which didn't taste hand crafted) was hard as a stone. We had the fried fish and French fries. The fish was very delicate and scrumptious. Yet, the tartar sauce was sweet- - as in, sugar included. Not great by any stretch of the imagination! The exact opposite thing I