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In the Haukadalur geothermal area
The geyser erupts every 4 to 8 minutes to a height of 60 feet
Water at a depth of 23 meters (75 ft) is around 120 °C (248 °F),
but cannot boil because of the weight of the water pushing down on it from above.
All photographs copyright ©Robert E. Parrish and may not be used without permission
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