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Don Cuevas | all galleries >> Favorite Foods >> Pizzas and Focaccias > Pizza alla Casera 2
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Pizza alla Casera 2

The dough for the pizza crust is simple: flour, yeast, water, salt and a drop of extra virgin olive oil are slowly fermented over many hours.

FujiFilm FinePix 2600Z
1/64s f/3.5 at 6.0mm iso100 with Flash full exif

other sizes: small medium large original auto
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