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Scheuermann Farms
& Greenhouses
In the heart of the
Black Dirt Region in
73 Little
Scheuermann Farms is a
5th generation farm that diversified in 1981 from one crop (onions)
to raising a huge variety of vegetables and fall ornamentals. Bob and Sally Scheuermann supply a number of
local restaurants with fresh vegetables in season. In 1987 Scheuermann Farms further diversified
by erecting five greenhouses raising a variety of bedding plants and hanging
baskets.
Scheuermann Farms
retail about 85% of their crops on site at their own farm market. Customers love coming to see where their
crops are grown and to support a local farm.
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