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07-APR-2011 Brad Ross

Boiled and Roasted Potatoes - Brad

Comfort Food - Boil them for 10 minutes, drain, and then put them in an oven drizzled with olive oil, garlic and rosemary, roast until brown,,,, quite a good smelling atmosphere,,,

Olympus E-P2 ,Lumix 20mm
1/100s f/1.7 at 20.0mm iso1600 full exif

other sizes: small medium original auto
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Lawrence 13-Apr-2011 04:17
mmmmm what time is dinner? Copper pot? if so, wish more of it was visible.
Shirley Haden12-Apr-2011 04:53
I love potatos! I'm trying to avoid them, so starchy but, they're also so filling! I hate watching what I eat. Just watching it makes me gain weight. May as well eat it. :o) I'll be right over, I'll bring some salmon filets to go with them.
Frank 11-Apr-2011 09:53
I really like this one Brad. That's a classy saucepan too - are you a cook/chef?