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The old boy that runs Harolds is cutting the barbecue pork fast and furiously. Walking into Harolds feels like stepping back in time, to 1950. It's an Atlanta Classic.
| Full EXIF Info | |
| Date/Time | 01-Apr-2004 02:46:21 |
| Make | Nikon |
| Model | E3100 |
| Flash Used | No |
| Focal Length | 5.8 mm |
| Exposure Time | 1/5 sec |
| Aperture | f/2.8 |
| ISO Equivalent | 100 |
| Exposure Bias | |
| White Balance | |
| Metering Mode | matrix (5) |
| JPEG Quality | (6) |
| Exposure Program | program (2) |
| Focus Distance | |
Copyright John Mark Jones 2004 All Rights Reserved
| comment | |
| jlm | 07-May-2004 12:41 | |
| Elizabeth Glass | 06-Apr-2004 10:46 | |
| Guest | 05-Apr-2004 17:15 | |
| Costi Jacky | 03-Apr-2004 19:08 | |
| Guest | 03-Apr-2004 18:25 | |
| jypsee | 03-Apr-2004 17:37 | |
| katwilkens | 03-Apr-2004 15:25 | |
| Jill | 03-Apr-2004 14:28 | |