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Wine tasting dinner
the dinner was held by the Ponti wine cellar which also a partner of this restaurant, the dinner serving the Chateau Lafon-Rochet 1986, 1995, 2000, 2002 (second wine) & 2003
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Basile Tesseron (the current generation of the Lafon-Rochet) & Danny
group pix
Jun & Basile
the appertizer
Poached King prawnwith celeriac mousse (L), grilled beef neck salad (M) & Foie gras Ravioli(R)
lobster bisque, very smooth
duck breast spagehtti
makiing a speech
diff yrs of wines
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