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VIA QUADRONNO
Italian rest in IFC
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Jacob's Creek sparkling Rose
with the wine maker SAM
seared scallop with marianted tomato & saffon cream sauce
Steingarten Riesling 2005 & Reserve Riesling 2006
Celery root soup with crispy apple
lamb ragout & rustic vegetable ravioli with balsamic reduction & grated pecorino
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