Update: Got excited about this, but Crisco is made with palm oil, which is a no-no because it destroys wildlife habits. I'm eager to try this one because it will be cheaper to make, and considering the fact that it's coming from the National Audubon Society I assume it will be nutritious and appealing to the birds. http://www.facebook.com/NationalAudubonSociety/videos/10156119236559007/ Just be aware that this should only be offered when the temperatures are under 50 degrees. My original "No Melt Suet" doesn't have a minimum temp requirement.