If you fry fish in bacon grease, is it still good for you ?
I solved the question by frying it in olive oil. I used a healthy coating of Texas Pete hot sauce - that helps the Old Bay to stick better.
MMmmmm , health food - lo carbs too.

I once saw a piece on PBS (22) that pictured an Italian lady preparing some little fresh fish ( they looked like sunnies, from the creek ) nice & brown, in olive oil. They were commenting on how the Italian men had low occurrence of heart problems.

John Bunn [jbunn7903@verizon.net]