Jim, You are the master, three comments on an artistically blurred photo of a bowl of tomato soup. I am lucky to get one on the rare occasion I take a good picture.
Of course the best way to have tomato soup is out in the open, heated on a wood fire. Frost or snow is good.
Mix in some baked beans, cut a large piece of cheese into small squares, stir in,carefull to keep the lumps seperated. Heavily butter a slice of bread, press another slice down on top. Cut that into small squares and stir in. Eat straight out of the saucepan with a silver soup spoon, while appreciating that you are alive and in a beautiful place.
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