Marc Baumser
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Covid-19 Quarantine Cooking
> Hot dog on Brioche bun with Brie, Grilled Scallion, Duck Confit and Honey Mustard with Tater tots
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20-Jun-2020
Hot dog on Brioche bun with Brie, Grilled Scallion, Duck Confit and Honey Mustard with Tater tots
Panasonic LUMIX FZ200
1/320s f/8.0 at 12.5mm iso100
full exif
other sizes:
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all images copyright - Marc Baumser
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