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Terry Sprague | all galleries >> Galleries >> may_2014 > Rhubarb Sauce
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17-May-2014 ©Terry Sprague

Rhubarb Sauce

May Challenge - water/liquid - #17

Rhubarb sauce is one of my favorite early garden liquid treats!
First stalks harvested today, chopped and simmered and sweetened with sugar.
Yummy over plain organic yogurt or homemade vanilla ice cream.

The harvest!

Canon EOS 60D ,Canon EF 24-105mm f/4L IS USM
1/20s f/6.3 at 32.0mm iso500 hide exif
Full EXIF Info
Date/Time17-May-2014 14:13:17
MakeCanon
ModelCanon EOS 60D
Flash UsedNo
Focal Length32 mm
Exposure Time1/20 sec
Aperturef/6.3
ISO Equivalent500
Exposure Bias0.00
White Balancesunny (1)
Metering Modematrix (5)
JPEG Quality (7)
Exposure Programprogram (1)
Focus Distance

other sizes: small medium large original auto
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J. Scott Coile19-May-2014 20:48
D lish US!
LynnH19-May-2014 03:20
Sounds yummy. My Mother-in-Law makes rhubarb pie for me whenever I visit her in Michigan. It's too hot to grow it in Texas.
John Lamb18-May-2014 19:42
Rhubarb Crumble is my favorite.
Stephanie18-May-2014 19:22
This looks and sounds delicious Terry! BV
Dawn Seitz18-May-2014 16:48
Looks good, Nice photos of the harvest.
janescottcumming18-May-2014 10:51
Nicely done, both the sauce and your photo!
Janice Dunn18-May-2014 02:58
I can't eat rhubarb - too tarty!! But I'm happy you like it - you can have my half
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