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Last 'gourmet lunch' before the kids go back to school tomorrow.
Made by son.
* All this healthy food and less red meat has made my 'liver enzymes' go from the 100's to the 40-50,
still high but much better.
Testing in three months.
::Copyright © Sue Anne Rush - Images may not be reproduced for commercial purpose without written permission
| comment |
| Bill Miller | 05-Dec-2013 19:29 | |
| laine | 04-Dec-2013 22:14 | |
| Stephanie | 03-Dec-2013 00:12 | |