Lunch was tasty. I had insalata mista and hand made ricotta and mushroom tortellini with hot butter and sage sauce and ripe cherry tomatoes. Steve had insalata mista and a pizza with tomatoes, prosciutto, and arugula (which they call "rocket" in English). Norah was a typical American and had french fries. I couldn't resist the bakery and had a vanilla custard/beignet cake concoction. Delicious!