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I bought this organic radish, because of its lovely tail, and it looks like a white mouse.
I had no idea how to cook and then sliced the radish very thick,
just boiled it with some mushrooms even without salt or any flavour.
It tastes natural sweet and delicious was amazing!
The Daikon Radish
Daikon is from the Japanese pronunciation
copyright by Vickie Tseng - All rights reserved
| comment | |
| Stephanie | 08-Mar-2012 14:08 | |
| Colin Storey | 08-Mar-2012 12:43 | |
| NealyBob | 08-Mar-2012 06:59 | |
| Bill Miller | 08-Mar-2012 06:38 | |
| Mike H. | 08-Mar-2012 01:50 | |
| Guest | 07-Mar-2012 23:45 | |
| Sheila | 07-Mar-2012 22:17 | |
| Patricia Kay | 07-Mar-2012 21:27 | |
| laine | 07-Mar-2012 20:45 | |
| Brian Samuel | 07-Mar-2012 20:07 | |
| Guest | 07-Mar-2012 19:17 | |