Drambuie (dram 'boo ee or dram 'byoo ee) is a honey- and herb-flavoured golden scotch whisky liqueur made from aged malt whisky, heather honey and a secret blend of herbs and spices. The flavor suggests saffron, honey, anise, nutmeg and an herbal earthiness.
It is produced in the Isle of Skye, Scotland, and can be served straight-up, on ice, or used as an ingredient in a mixed drink, such as the Rusty Nail cocktail.
The alcoholic content of this liqueur is 40% (80° proof).