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Deer Harbor, WA
A highly recommended BBQ restaurant. Come early if you want some of their delicious brisket, because it sells out regularly. Live music, great food, comfortable atmosphere... win, win, win.
Matthew’s Smokehouse & Deli, formerly the Deer Harbor Inn Restaurant, is owned & operated by Matthew “Chef” Carpenter. Moved to the San Juan Islands with his parents & siblings when he was just 3 years old, Matthew called the Deer Harbor Inn his home when his parents took over the restaurant, then a delicious seafood & steak joint. It was run for years by his parents, & then taken over by Matthew & his brother as the same restaurant, then in 2020 was transitioned to the delicious smokehouse barbecue joint it is today with Matthew as sole proprietor.
© Jeff B. All images are protected by US and International copyright laws. All Rights Reserved.