Located directly inside the front door of the Candy Basket shop this chocolate waterfall has been around since 1991. The twenty-one-foot towering cascade is crafted from Italian marble and sculpted bronze, and spews an astounding 2700 pounds of chocolate from top to bottom.
The first thing one might notice is the aroma that the recirculated decorative chocolate emits. Although an astonishing sight to behold, don’t even think about sneaking a taste! This chocolate has been recirculating for over four years and is open to the air and all who view it. Which is obvious by the constant splattering of dark chocolate. There is a small brass plaque that sits atop a marble slab that reads, “Please do not eat our chocolate cascade, we have samples available.” The chocofall is quite a site to behold and a great photo opportunity for all visitors from near and far. It is a testament to creative engineering, company pride and one man’s vision. If you can tear yourself away from the mezmorizing entrance, the chocolates manufactured and sold are delicious.
