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More Restaurants are using fake and replica foods for displays which can appear more appetising than the original.
The image above is a fake copy of the Iberico pork collar (aka Boneless Neck, Cabecero),
a well marbled, exquisitely flavorful cut that can be roasted, braised or sliced into steaks for quick searing.
Iberico pork is a Spanish culinary treasure, amongst the finest pork in the world.
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