Ingredients
3/4 Cup sugar *
2 Tbsp flour
1 tsp cinnamon
1 tsp nutmeg
1/2 Cup water *
5 Cups sliced fresh peaches (3 lbs) *
3 Tbsp melted butter
1/4 Cup firmly packed brown sugar
1 Cup chopped pecans
2 Cups self-rising flour **
2 tsp sugar
1/2 Cup solid shortening **
3/4 Cup buttermilk
* Perhaps canned peaches could be substituted using the liquid rather than water and use less sugar
** Bisquick may be substituted for flour and shortening
Directions
Preheat oven to 400 degrees F
Lightly grease a 13 in x 9 in x 2 in pan.
Combine first 6 ingredients. Bring to a boil and cook for 1 minute. Pour into lightly greased pan and set aside.
Combine butter, sugar, and nuts. Set aside.
Combine flour and sugar. Cut in shortening. Add buttermilk.
Roll to 8 in x 12 in rectangle. Spread with pecan mixture. Roll up from long end. Cut roll into 1/2 inch slices. Place on top of peaches (about 3x6 or 3x7).
Bake at 400 degrees F for 25-30 minutes.
Serve one helping to each family member and keep the rest for yourself. ;)
