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22-DEC-2004

22 DEC 04 FRUITCAKE BEFORE

The batter goes in to buttered and floured pans
Bakes at 350º for 35 to 45 minutes
Has to cool abit before removing from pans, then glaze with warm corn or maple (grade B)syrup
YUM!

coming out of the oven http://www.pbase.com/coastalva/image/37754285

and ready to eat http://www.pbase.com/coastalva/image/33336674

Olympus C-740UZ
1/3s f/3.2 at 6.3mm iso100 full exif

other sizes: small medium original auto
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