No problemo... cook the pasta per package, it's all in the sauce. Mix half a cup of tomato sauce, 3 tablespoons of green pesto, some fresh basil and a teaspoon of crushed red pepper seeds. Add half a cup of heavy cream and salt and pepper to taste. I like to add one clove of garlic and sprinkle some parmesan cheese over the top. Really tasty but fattening as hell... :O)