Aaaaah... another one of my weaknesses... Here (Canada) we call that Mexican food. In the southern states of the USA, like Texas, New Mexico, Southern California... they have these great cookout every year. You have hundreds of poeple who all cook their version of Chili Con Carne (no two are alike actually)... and it's a great contest as to who has the best one... People pay a fee to get on site and once there... you can sample as many as you like...
Yours looks stunning...
