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Al (Alfred) Toth | profile | all galleries >> Cocina del Mundo >> chimichangas tree view | thumbnails | slideshow
These are Baked Chimichangas. The filling consists of cooked chicken, cheese and crumbled bacon, which is then mixed with the cooked onions and tomatoes. Preheat oven, then after rolling the burritos, brush both sides with a mix of oil and melted butter. Bake 10-15 minutes on each side.
Chimichanga with rice and beans
Chimichanga with rice and beans
cooked chicken, cheese, and crumbled bacon
cooked chicken, cheese, and crumbled bacon
cook onions, tomato and jalapeno, with chili seasoning.
cook onions, tomato and jalapeno, with chili seasoning.