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Don Cuevas | all galleries >> Galleries >> Favorite Foods > Caponata finished.
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Caponata finished.

It tastes better after it mellows and melds in the fridge for a couple of days.
It also freezes well.
Serve as an appetizer, with crackers or Italian bread. Good on sandwiches with some mellow cheese.

Canon PowerShot A710IS
1/60s f/3.2 at 7.7mm full exif

other sizes: small medium large original auto
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