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LynnH | all galleries >> Galleries >> PHOTO A DAY ~ 2012 > JULY 16
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15-JUL-2012 LynnH

JULY 16

Sugar Land, TX

Freshly caught Texas shrimp!
Shrimping season opened yesterday. NOAA said this month that the brown shrimp harvest in the western Gulf,
which includes the waters off of most of Louisiana and all of Texas, is likely to hit 59.2 million pounds,
some 5 percent above its 50-year average.

Texas shrimpers are expected to account for almost half of that with 27.4 million pounds - almost 6 percent above average.

Sony DSLR-A700 ,Sigma 18-250 F3.5-6.3 DS OS HSM
1/125s f/5.6 at 120.0mm iso800 full exif

other sizes: small medium original auto
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Ceya18-Jul-2012 11:19
Shrimps, toast + butter and white wine - mmm! Nice sharp detail. V
Mairéad17-Jul-2012 22:41
Freshly caught- bet it tasted good.
laine17-Jul-2012 21:15
Hmmm, now where's the creamed garlic sauce !!
Stephanie17-Jul-2012 12:46
Nothing better than gulf shrimp! You've made me hungry Lynn! V :)
Guest 17-Jul-2012 10:46
Very nice macro Lynn. Magnificent light. v
RC17-Jul-2012 10:20
Nice shot! I thought this was an invitation to dinner!
Graeme17-Jul-2012 08:43
A great close up, Lynn. Nice info too.BV
Tom LeRoy17-Jul-2012 08:32
Excellent close up, interesting info. I'm ready for a plate full! V
Mike H.17-Jul-2012 05:40
Neat shot of this fav food;
interesting facts too! Enjoy...
cits_4_pets17-Jul-2012 02:47
wonderful yummy deals! Excellent!!!
David Sands17-Jul-2012 02:25
Anyway, like I was sayin', shrimp is the fruit of the sea. You can barbecue it, boil it, broil it, bake it, saute it. Dey's uh, shrimp-kabobs, shrimp creole, shrimp gumbo. Pan fried, deep fried, stir-fried. There's pineapple shrimp, lemon shrimp, coconut shrimp, pepper shrimp, shrimp soup, shrimp stew, shrimp salad, shrimp and potatoes, shrimp burger, shrimp sandwich. That- that's about it.
Guest 17-Jul-2012 02:19
I love it! V.