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Rochelle Weiss | all galleries >> Galleries >> The Tree House > Alessandra's Coniglio al Cacciatore
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30-Mar-2013

Alessandra's Coniglio al Cacciatore

Randy and I had the Easter Bunny for Easter Dinner with his kids. He rotisseried his part of the bunny, which on it's own would have been lovely. But, I used my friend Alessandra's recipe she taught me, where you braise the bunny in wine with olives, balsamic, rosemary, and apple puree. Alessandra's recipe won. Time-tested Italian recipe. How can you go against that?

Canon EOS 7D
1/60s f/4.5 at 50.0mm iso400 full exif

other sizes: small medium large original auto
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